Posts Tagged ‘cuisine’

Local Cuisine Cuban, or criolla, cuisine is a mix of European (predominantly Spanish) and Afro-Caribbean influences. The staples of the cuisine include roasted and fried pork, beef, and chicken, usually accompanied by rice, beans, plantains, and yucca. Oddly, Cubans do not eat large amounts of seafood, although fish and lobster dishes are on the menu at most tourist restaurants. In general, Cubans do not use ... Full story